Slow-Cooker Hot Mulled Apple Cider
print recipe
Rating:
-1 (0 rated)
Servings:
8-10

This slow-cooker hot cider couldn't be easier: Just combine fruit, spices and apple cider in a Crock-Pot and let it all bubble for a couple of hours.

Ingredients

    • 1 gallon apple cider, preferably fresh
    • 1 orange, sliced
    • 2 clementines, sliced
    • 1 lemon, sliced
    • 1/4 cup honey
    • One 2-inch piece fresh ginger
    • 4 cinnamon sticks
    • 4 whole star anise
    • 1 teaspoon whole cloves

Preparation

Combine everything in a slow cooker. Cover and cook on low for at least 2 hours, until the flavors meld. Serve hot.

Related video

Closed Captioning
apply | reset x
font
size
T
T
T
T
color

Nutella hot chocolate, warm cider, more: 5 recipe hacks to ease winter's chill

Play Video - 3:08