Raspberry Peach Sangria
Raspberry Peach Sangria
TASTY
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Rating:
5.0 (1 rated)
Servings:
2-4

Garnish your glasses with strawberry slices to make this sparking cocktail extra special.

Ingredients

    • 2 white peaches, pitted and sliced
    • 1 cup raspberries
    • 2 cups rosé wine
    • 4 ounces white rum
    • 1 cup peach nectar
    • 1 cup champagne

Preparation

1. In a pitcher, combine peaches, raspberries, rosé, rum and peach nectar.

2. Stir until mixed.

3. Chill for at least 4 hours.

4. Add the champagne, then serve!

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