IE 11 is not supported. For an optimal experience visit our site on another browser.

Oven baked sweet potato fries

RATE THIS RECIPE
(0)

Ingredients

  • 1 1/2 pound sweet potatoes

    Preparation

    Baking Directions:

    1.

    Preheat oven to 450°F.

    2.

    Peel the sweet potatoes and cut in half lengthwise.

    Cut the halves into 1/4-inch-wide strips like cottage fried potatoes.

    3.

    Spray the potato strips with vegetable oil spray.

    4.

    Spread sweet potatoes in single layer on a baking sheet.

    Bake until sweet potatoes are tender and golden brown, turning occasionally, about 17 minutes.

    5.

    Season potatoes with salt and pepper and serve.