Servings:
Makes 36 cookies Servings
Ingredients
- 2 3/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1/2 cup butter
- 1/2 cup nutella
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar, packed
- 1/2 teaspoon vanilla
- 1 teaspoon egg
Preparation
Baking Directions:
Sift together flour, salt and baking powder; set aside.
Cream butter, nutella and sugars; beat in vanilla and egg.
Stir in flour mixture, blending well.
Shape mixture into ¾-inch balls.
Place on greased baking sheets and bake cookies at 375 degrees F for about 10 to 12 minutes.
Remove from oven and set aside to cool.