Send us your favorite holiday cookie recipe and TODAY might make them

Nutella Breakfast Waffle "Nachos"
Alejandra Ramos' Nutella nachos
Nathan R. Congleton / TODAY
print recipe
Rating:
3.2666667 (15 rated)
Servings:
4

This post is sponsored by Nutella.

It can be hard to wake up on a weekday, but if you know that getting out of bed means eating warm, chocolaty waffle-nachos, you'll never press snooze again. And with strawberries, granola, and almonds, it's a great way to start the day.

Ingredients

    • 16 mini frozen waffles
    • 1 banana, sliced
    • 1/2 cup strawberries, cored and sliced
    • 1/2 cup granola
    • 1/3 cup Nutella, slightly warmed (about 30 seconds in microwave)
    • 1/4 cup sliced almonds

Preparation

Prepare frozen waffles according to package directions, then arrange on a platter. Evenly distribute sliced banana, strawberries, and granola on top. Drizzle with warm Nutella. Top with sliced almonds and serve immediately.