Servings:
1
Chef notes
Toast the holiday season with a bubbly cranberry cocktail.
By TODAY with our sponsor Ocean Spray
Ingredients
- 3 ounces Ruffino Prosecco
- 3/4 ounce apple cider
- 3/4 ounce cranberry juice
- 1 teaspoon maple syrup
- 1 lemon wedge, squeezed
Preparation
Add ingredients into flute that's been rimmed with cinnamon sugar (optional). Stir briefly. Garnish with a floating mint leaf.
