Ingredients
- 6 tomatoes
- 2 red onions, finely sliced
- 2 halloumi cheese, cut into cubes
- 1/2 cup mint leaves, finely chopped
- 1/2 cup oregano
- 1 cup kalamata olives, pitted
- 1/2 cup olive oil
- 1/3 cup red wine vinegar
Preparation
Baking Directions:
Chop and slice all the ingredients and add them to a salad bowl.
Add the olive oil, vinegar and sea salt.
Serve!
