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GRILLED TOMATO AND CHEESE (TYLER’S TOAD-IN-THE-HOLE)

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Ingredients

  • 2 mozzarella
  • 2 omatoes
  • 1/4 cup olive oil
  • 4 slice country white artisan bread

Preparation

Baking Directions:

Take a 2 1/2-inch round cookie cutter and carefully cut a hole in the center of each slice of bread.

Use the cookie cutter to cut the mozzarella and tomato to the same size.

Layer a slice of cheese, a slice of tomato and another slice of cheese and place into the center of each slice of bread.

Heat olive oil in a large non-stick skillet on medium heat.

Carefully lay the bread with tomato and cheese in the pan.

Toast each side of the sandwich for 3-4 minutes until golden brown.