Ingredients
- 4 8-ounce sirloin steaks
Preparation
Baking Directions:
Season the steaks with the salt and pepper, then grill over high heat to medium rare (plus or minus 6 minutes per side).
Plate the steaks, then liberally cover them with the salsa.
Baking Directions:
Season the steaks with the salt and pepper, then grill over high heat to medium rare (plus or minus 6 minutes per side).
Plate the steaks, then liberally cover them with the salsa.