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Grandma's Egg Surprise

Maria Harvey's Grandma's Egg Surprise
Maria Harvey's Grandma's Egg SurpriseNathan Congleton / TODAY
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Chef notes

This quick, easy and delicious breakfast casserole is good for breakfast, lunch and dinner. I like to serve it with monkey bread for a taste of something salty and something sweet.

Ingredients

  • 2 packages crescent rolls
  • 5 eggs
  • 1/4 cup milk
  • 16 ounces pork sausage, preferably R.B. Rice brand
  • 8 ounces colby-jack cheese, shredded

Preparation

1.

Preheat oven to 425°F.

2.

Cook sausage and set aside.

3.

Line the bottom of a 9- by 13-inch baking dish with the crescent roll dough.

4.

In a bowl, beat the eggs and milk together.

5.

Layer the cooked sausage over the dough.

6.

Pour egg mixture over sausage.

7.

Top with shredded colby-jack cheese.

8.

Bake for 20-25 minutes until eggs are set.