This simple Israeli couscous gets fresh flavors from oregano, parsley and dill.
Chef Alex Guarnaschelli's makes an quick and delicious wedge salad with a few easy condiments in just minutes. Grab her recipe!
Alex Guarnaschelli sears, slices and serves up peppery skirt steak and tops it with a tasty red wine and feta vinaigrette. Get her recipe!
Bake up easy mango BBQ chicken tonight!
Joy Bauer's piña colada smoothie will curb your cravings without the calories.
Enjoy a delicious Shake Shack ShackBurger without ever leaving your kitchen. This easy recipe comes together in just a few minutes.
Chef Ellie Krieger shares her recipe for 10-minute baked salmon, and it's the easiest fish recipe ever
Make dinner delicious and easy with foil packet chicken and potatoes.
Make Richard Blais' easy, fresh and delicious snap peas with aioli and feta cheese recipe for your next cookout (or any dinner).
TODAY's Ultimate Cook-Off Breakfast finalist Maria Harvey shares her Grandma's Egg Surprise recipe.
Make mom's day (or any brunch) special with a refreshing, fizzy orange, pineapple and ginger mocktail recipe.
Try this crowd-pleasing one-pot spaghetti with meat sauce recipe. It feeds the whole family (or a bunch of friends) and saves tons of time.
This grown-up strawberry-basil lemonade is quick, easy and delicious. You'll want to sip it all summer.
You may never go back to mashed potatoes once you try Hoda's mom's favorite cauliflower mash recipe.
Shakshuka can be served any time of day, and did I mention you get a huge portion for less than 300 calories? Can't beat that!
Sheinelle Jones' easy 3-ingredient brussels sprouts are so good they'll even get your kids to eat their veggies.
Make Sheinelle Jones' favorite easy and affordable salmon croquettes recipe for a quick and tasty meal.
Make your brunch get together easy and delicious with DIY avocado toasts with this recipe from Siri Daly and her mom.
Turn the classic breakfast of bagels and lox into an easy, make-ahead egg casserole with this recipe from Siri Daly and her mom.
Make your morning sweet with warm, cookie-stuffed and glazed cinnamon rolls.
Make the most of berry season with this quick and easy fruit-filled, streussel-topped cobbler.
Make this fresh, quick, easy, healthy and colorful spring asparagus, endive and orange salad.
Satisfy your chicken Caesar obsession from salad starter to main dish with this quick, easy and delicious pasta recipe.
Sweet chocolate comes together with cool mint in these sweet, chew, quick and easy make-ahead cookies.
Make this flavorful and easy shrimp and pasta salad recipe from Debutant Farmer Elizabeth Heiskell for your next springtime get together.
Grilling potatoes before making them into a salad adds a great smoky flavor in this mayo-free potato salad recipe.
This easy, freezable lasagna roll-ups recipe makes a quick, tasty and kid-friendly weeknight meal.
Who but Joy Bauer could combine banana cream pie and pudding and make not only delicious, but healthy too!
Make this freezer-friendly, make-ahead chicken pot pie recipe for a quick, easy and comforting dinner.
Meal prep doesn't get much easier than this quick chicken and rice casserole that can be made ahead and frozen.
Store this super-simple Greek sauce in a squeeze bottle and you will use it all the time.
Give buffalo chicken wings an Korean twist with tangy and spicy flavors.
Give packaged ramen noodles a fresh and healthy twist with Korean flavors and ingredients.
The tasty Easter drink is a Starbucks secret menu item, and we got the recipe so you can make it at home
Open-faced smoked salmon sandwiches are as sophisticated as they are easy to make.
Spicy citrus mojo sauce takes avocado toast from bland to brilliant, while the poached eggs add an extra level of creaminess.
You can't go wrong with these baked eggs in avocado for breakfast, lunch or dinner
Make the most of your leftover Easter ham with this quick and easy pasta recipe from Adam Richman.
Please your palate and inner child with cereal-coated chicken tenders with a spicy, cheesy dipping sauce.
Food & Wine's Gail Simmons makes easy, seasonal spring, 5-ingredient asparagus with sliced almonds and garlic.
Treat yourself to breakfast tacos without the guilt. These veggie-loaded tacos are sure to hit the spot.
Joy Bauer's quick and easy kale chips recipe makes a snack that tastes great and is also good for you.