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3-Ingredient Grilled Watermelon and Feta Skewers

3-Ingredient Grilled Watermelon and Feta Skewers
bowl of watermelon and feta saladShutterstock
Cook Time:
35 mins
Prep Time:
10 mins
Servings:
4
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Chef notes

Juicy watermelon gets a heavenly charred note from the heat of the grill. Salty feta and fresh basil bring it back down to earth.

Ingredients

  • 16 1-inch cubes peeled seedless watermelon
  • 8 large basil leaves
  • 8 cubes (3/4 inch) feta cheese (6 ounces)
  • Coarse salt and freshly ground pepper
  • Extra-virgin olive oil, for drizzling

Preparation

1.

Soak 8 wooden skewers in water for 30 minutes.

2.

Heat grill to high. Carefully thread 2 watermelon cubes onto each skewer. Grill, flipping, until grill marks appear, about 1 minute per side.

3.

Carefully thread 1 basil leaf and 1 feta cube onto each skewer. Season with salt and pepper, and drizzle with oil.