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Report questioning salt guidelines riles heart experts
An unusual medical brawl erupted on Tuesday when the influential Institute of Medicine issued a report questioning the basis of years of advice for Americans to cut their salt intake in half. Full story
More on diet and nutrition
High-glycemic foods tied to diabetes risk
New rules would make school snacks healthier
Yogurt lovers have better diets
Forget diets: Cutting fat keeps you slim
Fat-shaming may curb obesity, bioethicist says
8 sneaky ways to avoid holiday pounds
Even top nutritionists mourn the end of Twinkies
LA declares 'Meatless Mondays' in vegetarian campaign
Extra pounds may put you in the hospital
Cow named Daisy makes reduced-allergy milk
She lost nearly 80 pounds on a 'Starbucks diet'
McDonald's adds calorie information to menus
6 delicious ways to snack on superfood chia
Genetically modified 'golden rice' tested on kids?
Study: Heavy teens eat fewer calories than peers
Organic food no more nutritious than non-organic
Bagged lettuce or bulk? Experts offer food safety advice
Weight loss surgery helps prevent diabetes
Diet supplements linked to bleeding, deaths
School lunches: How to get kids to eat healthy
Vitamin C may lessen effects of air pollution
13 rules for dining out on a diet
Key to dieting: Keep treats out of sight
Americans in denial about weight gain, study says
Study: Nearly half drop weight-loss programs
Gluten-free: food fad or alternative remedy?
Poll: Half of Americans guzzle soda everyday
Devices don't work to save kids in hot cars
New diet drugs? They won't be easy to get
Poll: Obesity a bigger problem than smoking
FDA approves weight-loss drug Qsymia
Want to lose weight? Adopt these 3 habits
FDA OKs first new weight-loss pill in 13 years
Study: Photos of treats may spark cravings
Low-carb diets may burn the most calories
An apple a day may help fight obesity
Is healthy food really more expensive?
How to avoid weight gain? Eat on a schedule
Coffee lovers lower death risk, study says
America's hatred of fat hurts obesity fight
New weight loss drug a step closer to approval
Report: Schools key to fighting America's obesity
Is healthy weight impossible for many Americans?
No end to US obesity epidemic, forecast shows
Berry good news: These may protect your brain
NYT: Seat belts strong enough for heavy fliers?
Cola habit behind death of 30-year-old woman?
Saltiness of fast food depends on where you buy it
NYT: Desperate brides try feeding tube diet
Weight-loss Challenge: It's the home stretch!
  Food safety
Raw milk sickened scores, despite inspection
Contaminated ground turkey found in 21 states
Contaminated cucumbers sicken 73
Mini quesadillas, pizza recalled over E. coli fears
No salmonella in candy eggs after all, firm says
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  Weight control and obesity
Americans in denial about weight gain, study says
Study: Nearly half drop weight-loss programs
Poll: Obesity a bigger problem than smoking
Want to lose weight? Adopt these 3 habits
NYT: Desperate brides try feeding tube diet
  Nutrition
Dieters easily deluded by mislabeled foods
Health benefits of fish may outweigh mercury concerns
Folic acid tied to better grades in Swedish teens
Menu nutrition labels don't change habits
Lunch ladies go gourmet as food gets healthier
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Diet and fitness videos
TODAY
Calorie-cutting condiments help trim weight
TODAY diet and nutrition editor Madelyn Fernstrom explains how making a few simple changes to your favorite condiments will help you lose weight, including using mustard instead of mayo and cutting back on salad dressings that contain oil.
Joy’s cook-off! Viewers compete for best one-pot dish
Trying to slim down for summer? Eat like a caveman
8 foods that will help curb your appetite
Insects make a nutritious snack, UN says
  Chew on This
How to buy the healthiest eggs
In the wake of the nationwide recall of eggs for contamination with salmonella, many consumers may be wondering what types of eggs are healthiest and safest to buy. What do 'free-range,' 'cage-free' and 'natural' really mean?
Dad's gift to the family? Cooking dinner
How a ‘Biggest Loser’ keeps losing
Kombucha: Wonder tonic or slimy sludge?
Bacon with everything: A national food crush
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