Food

Yum! Serve lobster with delicious soupy rice

Chef José Andrés, who is opening a new restaurant called Mi Casa, shares three tasty recipes for adding some Spanish flavor to your kitchen.

Rating:
( rated)
Servings:
Serves 4; Sofrito yields 1 cup; lobster stock yields 1 1/2 quarts Servings
Get the recipe
Rating:
( rated)
Servings:
4 servings
Get the recipe
Rating:
( rated)
Get the recipe
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