Food

Use leftover Thanksgiving turkey to make sliders and chili for a football feast

Thanksgiving Day might be behind us, but that doesn't mean the feasting is over. Now it's time to turn those leftovers into delicious new meals! Chef Eric Gabrynowicz of Tupelo Honey Cafe is sharing two turkey recipes that come together quickly and easily: Wicked Turkey Sliders with Cranberry Aioli and Turkey and Black-Eyed Pea Chili. They're great for watching Sunday football (or a "Gilmore Girls" marathon, if that's more your thing).

Wicked Turkey Sliders with Cranberry Aioli
Eric Gabrynowicz - Wicked Turkey Sliders with Cranberry Aioli and Black-Eyed Pea Turkey Chili
Zach Schiffman / TODAY
Rating:
( rated)
Servings:
8-10
Get the recipe

RELATED: Make Ross' famous turkey sandwich from "Friends"

Black-Eyed Pea Turkey Chili
Eric Gabrynowicz - Wicked Turkey Sliders with Cranberry Aioli and Black-Eyed Pea Turkey Chili
Zach Schiffman / TODAY
Rating:
( rated)
Servings:
8-10
Get the recipe

RELATED: Turn Thanksgiving leftovers into pizza casserole

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