Tyler Florence’s holiday meal: Turkey, creamed spinach

Nothing says the holidays like turkey, stuffing and potatoes. Here, chef Tyler Florence offers his take on the classics, like turkey with gravy, creamed spinach, stuffing, potatoes and more, all from his latest cookbook, “Family Meals.”

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Servings:
Serves 8-12; Gravy makes 3 cups Servings
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Servings:
Serves 4-6 Servings
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Servings:
Serves 4 Servings
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Servings:
Makes about 2 quarts Servings
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Rating:
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Servings:
Serves 8 Servings
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