That’s a pricey patty: Try this $30 burger

With its hefty price tag, this is not your average backyard burger. Chef John Greeley of the world-famous 21 Club in New York City shares how you can make this gourmet burger at home.

Rating:
( rated)
Servings:
Yield: 4 burgers Servings
Get the recipe







0:00
 
0:00
Your video begins in
0:00
TOP