Stuffed brownies, skillet cookies and more dessert trends

Whip up one of these dessert recipes for Ladies' Home Journal for a modern take on classic sweets.

Cheesecake in a jar
Servings:

10 servings

Ingredients

    • 9 whole graham crackers
    • 3 tbsp melted unsalted butter
    • 2 8-oz pkgs cream cheese
    • 1 can sweetened condensed milk
    • 6 tbsp lemon juice
    • 1 tsp vanilla extract
    • 1 10-oz pkg frozen raspberries
    • 1/4 cup sugar
    • Fresh raspberries for garnish

Preparation

Baking Directions:

Skillet chocolate chip cookie
Servings:

12 cookies

Ingredients

    • 10 tbsp unsalted butter
    • ⅓ cup granulated sugar
    • ⅔ cup light brown sugar
    • 1 tsp vanilla extract
    • 1 large egg
    • 1 3/4 cups all-purpose flour
    • 1/2 tsp baking soda
    • 1/4 tsp salt
    • 3/4 cup chocolate chunks

Preparation

Baking Directions:

Cheesecake in a jar
Servings:

12 bars

Ingredients

  • Chocolate chip cookie layer

    • 1/2 cup unsalted butter, softened
    • 3/4 cup granulated sugar
    • 1/4 cup light brown sugar
    • 1 large egg
    • 1/2 tsp vanilla extract
    • 1.5 cups all-purpose flour
    • 1/4 tsp salt
    • 1/4 tsp baking soda
    • 1/2 cup mini chocolate chips
    • 16 Double Stuf Oreos, plus more for the top
  • Milk chocolate brownie layer

    • 6 tbsp unsalted butter
    • 8 oz milk chocolate, chopped
    • ⅔ cup light brown sugar
    • 1 tsp vanilla extract
    • 2 large eggs
    • ⅔ cup all-purpose flour
    • 1 tbsp unsweetened cocoa powder.
    • 1/4 tsp salt
    • 1/4 tsp baking powder

Preparation

Baking Directions:

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