Some like it spicy hot: Cajun summer grilling

Andouille, Creole fish, and corn bread, oh my! If you're looking to spice up tonight's dinner, look no further — Jimmy Bannos of Chicago's "Heaven on Seven" restaurants shares his delicious Cajun inspired Tilapia dish to help kick start your family's meals:

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Servings:
Serves 4 Servings
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