Food

Serve up this cheesecake from a 'Today' viewer

Recently, Italian chef and “Today" contributor Giada De Laurentiis asked “Today” show viewers to e-mail their favorite holiday recipes. There were a lot of very interesting dishes, but Lisa Ridenour, of Shrewsbury, Pennsylvania, sent in her cranberry cheesecake and it was just too good to pass up! Giada invited her to cook up the recipe on “Today.” Here’s Lisa’s recipe and two more holiday favorites from Giada:

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Servings:
Yield: 4- 6 servings
Get the recipe
Rating:
( rated)
Servings:
Yield: 4- 6 servings
Get the recipe
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