Food

Pesto perfection: Giada shows three ways to make it

Who knew there were so many exciting ways to make pesto? Here, chef Giada De Laurentiis serves up three distinctively different versions with grilled chicken, orzo pasta and swordfish.

Rating:
( rated)
Servings:
Yield: 4 to 6 servings.
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Rating:
( rated)
Servings:
Yield: 4 to 6 servings.
Get the recipe
Rating:
( rated)
Get the recipe
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