Mmm! Magnolia's recipe for pumpkin spice whoopie pies

Make professional-quality desserts from the comfort of your own home! Magnolia Bakery's president is sharing the recipe for his pumpkin spice whoopie pies with maple cream cheese frosting. It's sure to impress your friends at your next holiday party.

Pumpkin spice whoopie pie
Servings:

Serves 30 pies

Ingredients

    • 3 cups flour
    • 1 tablespoon cinnamon
    • 2 teaspoon ground ginger
    • 2 teaspoon baking powder
    • 1 teaspoon baking soda
    • 1 teaspoon ground allspice
    • 1 teaspoon salt
    • 1/2 teaspoon ground cloves
    • 1/2 teaspoon ground nutmeg
    • 1.5 cups sugar, granulated
    • 1 cup light brown sugar
    • 1 cup vegetable oil
    • 4 large eggs
    • 1.5 cups, 2 tablespoons and 2 teaspoons pure pumpkin
    • 1 tablespoon pure vanilla extract
    • 1 tablespoon orange zest
    • 3/4 cup dried cranberries

Preparation

Baking Directions:

Maple cream cheese frosting

Ingredients

    • 1 cups cream cheese, softened and diced
    • 1/2 cup butter, softened
    • 3/8 cup or 6 tablespoons maple syrup
    • 1 teaspoon pure vanilla extract
    • 4 cups confectioners' sugar

Preparation

Baking Directions:

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