Martha Stewart's herb-filled omelet, seared salmon, more

Martha Stewart makes healthy dishes from her new book, "Living the Good Long Life," including an herb-filled omelet, seared salmon with bulgur and whole-grain crackers with hummus and cheddar.

Herb-filled omelet

Ingredients

    • 3 large eggs
    • Salt
    • Pepper
    • 1 tbsp. unsalted butter
    • 1 tbsp. mixed fresh herbs, chopped

Preparation

Baking Directions:

Seared salmon with bulgur

Ingredients

    • 3 to 4 ounce salmon fillet
    • 2 tbsp. olive oil
    • Bulgur
    • Lemon wedges

Preparation

Baking Directions:

Whole grain crackers with hummus and cheddar

Ingredients

    • 2 tbsp. hummus
    • 1 whole-grain cracker
    • 1 slice sharp cheddar
    • 1 tbsp. radish or alfalfa sprouts
    • Pepper

Preparation

Baking Directions:

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