Make a delicious Mother's Day breakfast from scratch

Warren Brown, author of "CakeLove in the morning" shares three tasty recipes you can make quickly and simply to show your mom how much you care!

White chocolate waffles

Ingredients

    • 4 eggs
    • 6 tablespoons superfine sugar
    • 1 1/4 cups half-and-half
    • 1 teaspoon vanilla extract
    • 3 to 4 ounces white chocolate, melted (see note)
    • 7 ounces (1 1/2 cups) unbleached cake flour
    • 1 tablespoon baking powder
    • 1/4 teaspoon salt

Preparation

Baking Directions:

Tips:

Quiche florentine
Servings:

White flour crust makes two 9-inch crusts

Ingredients

    • 1 white flour crust or whole-wheat flour crust, blind baked and cooled (see below)
    • 2 tablespoons olive oil
    • 1/4 cup shallots, thinly-sliced
    • 1 and 1/2 cups baby spinach
    • 4 to 5 strips thick-cut bacon
    • 8 eggs
    • 1 cup ricotta cheese
    • 1/2 teaspoon freshly grated nutmeg
    • Up to 1/2 cup milk
    • 3 ounces (3/4 cup) parmesan cheese, grated
    • 1/4 to 1/2 teaspoon sea salt
    • 1/4 to 1/2 teaspoon freshly ground black pepper
  • White flour crust

    • 5 ounces (1 1/4 stick) unsalted butter
    • 10 ounces (2 cups) unbleached allpurpose flour
    • 1 teaspoon sea salt
    • 1 tablespoon (optional) superfine sugar
    • 2 tablespoons (optional) ice-cold vodka (unflavored)
    • 1 egg
    • 1 splash ( 1/4 teaspoon or less) vanilla extract
  • Whole-wheat flour crust

    • 4 ounces (1 stick) unsalted butter, softened
    • 6 ounces (1 1/2 cups) whole-wheat flour
    • 1 tablespoon superfine sugar
    • 1 1/2 teaspoons cornmeal
    • 1/2 teaspoon salt
    • 2 tablespoons (optional) ice-cold vodka (unflavored)
    • 1 egg
    • 1 splash (1/4 teaspoon or less) vanilla extract

Preparation

Baking Directions:

Tips:

Banana ginger sticky buns

Ingredients

  • For the rolls

    • 1 cup milk
    • 1 (1.75-ounce) package active dry yeast
    • 4 ounces (1/2 cup) superfine sugar
    • 20 ounces (4 cups) unbleached all-purpose flour plus extra as needed
    • 3 ounces (3/4 stick) unsalted butter, soft
    • 2 eggs
    • 1 teaspoon table or sea salt
  • For the filling

    • Banana ginger
    • 1 cup, loose dark brown sugar
    • 3/4 cup bittersweet chocolate pieces
    • 1 cup bananas, chopped
    • 4 ounces (1 stick) unsalted butter, soft
    • 1 tablespoon honey
    • 2 teaspoons nutmeg, freshly ground
  • For the wash

    • 1 egg
    • 2 tablespoons milk
    • 1/4 teaspoon vanilla extract

Preparation

Baking Directions:

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