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Mac & cheese, 2 ways: Smoky bacon + Gruyere with caramelized onions

Mac and cheese is already a perfect dish. But blogger Molly Yeh has two ways to, somehow, make it even better: Using smoky Gouda and tossing in some crispy bacon or using Gruyere and dumping in some caramelized onions. If you can't choose, well, obviously make both!

Smoky Bacon Mac and Cheese
Molly Yeh's Mac & cheese, 2 ways: Smoky bacon + Gruyere with caramelized onions --february 22, 2017.
Nathan Congleton / TODAY
Rating:
( rated)
Servings:
4-6
Get the recipe

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Gruyere Mac and Cheese with Caramelized Onions
Molly Yeh's Mac & cheese, 2 ways: Smoky bacon + Gruyere with caramelized onions --february 22, 2017.
Nathan Congleton / TODAY
Rating:
( rated)
Servings:
4-6
Get the recipe
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