Food

Love BBQ? Try the ‘bacon explosion’

If bacon layered with Italian sausage and then slathered in barbecue sauce sounds like something that will make your mouth water, then heat up the grill and start cooking this unique dish from chefs and authors Jason Day and Aaron Chronister.

Rating:
( rated)
Servings:
Yield: 10-12 servings
Get the recipe
Rating:
( rated)
Servings:
Yield: 6 servings
Get the recipe
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