Food

Lidia's bucatini with homemade bread crumbs

Spice up a simple, fresh pasta with homemade breadcrumbs for a dish that will satisfy the whole family. "This is one of those elemental yet marvelous pastas made from almost nothing but a cook's inventiveness," says chef Lidia Bastianich. But you don't have to take her word for it: Try this recipe for bucatini with toasted bread crumbs from her cookbook, "Lidia's Italy."



Rating:
( rated)
Servings:
Serves 6 Servings
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