Italian Christmas dishes: Make mushroom pasta, steak

Chef Michael White, author of the new cookbook "Classico e Moderno," makes two festive dishes for a Christmas feast: filet mignon topped with a butter-herb crust and barbera wine sauce and pasta ribbons with mushroom sauce.

Rating:
( rated)
Servings:
Makes 4 servings
Get the recipe
Rating:
( rated)
Servings:
Makes 6 servings as an appetizer
Get the recipe
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