Food

Holiday grilling: Make steak, BBQ shrimp and more

Get your grills ready! This Memorial Day weekend, make rib eye steak with a pineapple-jalapeño barbecue sauce, shrimp with mango-habañero barbecue sauce, and a Saint Ambrose cup cocktail, courtesy of Craig Strong, executive chef of Studio at Montage Laguna Beach.

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Servings:
Makes 4 servings
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