Grapefruit press

Simple and refreshing, this citrus infused cocktail is ideal for summer’s impromptu gatherings. Gin paired with the citrus keeps your thirst quenched and the party going.

Grapefruit Press
Jack Deutsch


  • 8 ounces gin
  • 8 ounces freshly squeezed grapefruit juice
  • 1 ounce fresh lime juice
  • Lime wedge to garnish

Yield: 4 Servings


  • In a cocktail shaker filled with ice, pour gin, grapefruit, and lime juice.
  • Shake well. Strain into ice-filled glasses garnish with lime wedge and serve.

This recipe originally appeared on iVillage.


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