Food

Fire up the grill and dig into steaks on Memorial Day

Kenny Callaghan, the executive chef and pitmaster at Blue Smoke and Jazz Standard in New York City, knows his way around a grill. To help you get ready for Memorial Day, here are Callaghan's recipes for herb-marinated hanger steak and roasted corn and cherry tomato salad.

Rating:
( rated)
Servings:
Serves 4. Servings
Get the recipe
Rating:
( rated)
Get the recipe
0:00
 
0:00
Your video begins in
0:00
TOP