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Feast your eyes: Food photos that'll make you crave veggies

There's nothing like gorgeous food photos to whet your appetite and inspire the culinary adventurer within you. Each week, we showcase some of the best images from readers who've traveled the globe in search of exciting eats or slaved over the stove to make a luscious creation. Send in your photos here and be sure to tell us what makes your picture so interesting -- including where it was taken an
\"Stuffed Artichoke\" - a steamed artichoke stuffed with day old country bread, tomatoes, basil, olive oil, red wine vinegar, garlic and parm.
\"Stuffed Artichoke\" - a steamed artichoke stuffed with day old country bread, tomatoes, basil, olive oil, red wine vinegar, garlic and parm.Submitted by Michelle Kujawski / UGC / Today
Cherry tomatoes stuffed with couscous and cheese
Cherry tomatoes stuffed with couscous and cheeseSubmitted by Pam Fong / UGC / Today

There's nothing like gorgeous food photos to whet your appetite and inspire the culinary adventurer within you. Each week, we showcase some of the best images from readers who've traveled the globe in search of exciting eats or slaved over the stove to make a luscious creation. Send in your photos here and be sure to tell us what makes your picture so interesting -- including where it was taken and a detailed description of the dish.


\"Stuffed Artichoke\" - a steamed artichoke stuffed with day old country bread, tomatoes, basil, olive oil, red wine vinegar, garlic and parm.
\"Stuffed Artichoke\" - a steamed artichoke stuffed with day old country bread, tomatoes, basil, olive oil, red wine vinegar, garlic and parm.Submitted by Michelle Kujawski / UGC / Today
Very famous fried oyster mushroom,jamur kriuk eyang; in English it means \"grandma crunchy mushroom\"
Very famous fried oyster mushroom,jamur kriuk eyang; in English it means \"grandma crunchy mushroom\"Submitted by Anisa Dhaniaprianty / UGC / Today
Grilled hearts of palm on ricotta
Grilled hearts of palm on ricottaSubmitted by Megan Stratton / UGC / Today
Greek Dolmas with Lemon Tahini Sauce recipe: http://biasedveggie.blogspot.com/2010/12/greek-dolmas-with-lemon-tahini-sauce.html
Greek Dolmas with Lemon Tahini Sauce recipe: http://biasedveggie.blogspot.com/2010/12/greek-dolmas-with-lemon-tahini-sauce.htmlSubmitted by Jeffrey Kane / UGC / Today
Sesame Asparagus wrapped in Phyllo
Sesame Asparagus wrapped in PhylloSubmitted by Carolyn Stalnaker / UGC / Today
Cowgirl Caviar
Cowgirl CaviarSubmitted by Stacy Kaegi/UGC / Today
Jalapenos stuffed with Cream Cheese and Wrapped in Bacon
Jalapenos stuffed with Cream Cheese and Wrapped in BaconSubmitted by Carolyn Stalnaker / UGC / Today