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BBQ shrimp, grilled artichokes and lemonade punch are perfect for a party

Make quick shrimp skewers, smoky grilled artichokes and refreshing lemonade punch for your next backyard bash with these Ryan Scott recipes.
/ Source: TODAY

Chef Ryan Scott stops by TODAY Food to share his go-to recipes for a killer cookout.

He shows us how to make quick and easy shrimp skewers with a savory white wine butter sauce, earthy grilled artichokes with a lemon, parmesan and garlic stuffing and a refreshing lemonade punch with sparkling wine and cool mint.

Barbecue Shrimp Skewers

These succulent shrimp are not just reserved for summer parties. They can be served all year around.

Grilled Parmesan Artichokes

I love grilling artichokes because it infuses them with smoky flavor.

Lemonade Prosecco Punch

This sparkling punch is a quick, refreshing pour that everyone loves.

If you like those easy grilling recipes, you should also try these: