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Election night eats: Make clam chowder, hot dogs, more

It doesn't matter which side you're on, everyone can agree that today's the perfect time to throw a patriotic party. Here, Martha Stewart Living director Lucinda Scala Quinn shows you how to make spinach-artichoke dip, Chicago-style hot dogs and New England clam chowder.
/ Source: TODAY recipes

It doesn't matter which side you're on, everyone can agree that today's the perfect time to throw a patriotic party. Here, Martha Stewart Living director Lucinda Scala Quinn shows you how to make spinach-artichoke dip, Chicago-style hot dogs and New England clam chowder.