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Easter ham or Easter lamb: 25 minutes of prep for a holiday meal

Want to wow your guests this Easter? You don't need to break a sweat. With just 25 minutes of prep or less, you can put together a mouthwatering ham or lamb. Chef George Pagonis, executive chef and partner at Greek restaurant Kapnos in Washington D.C., shares his recipes.
/ Source: TODAY Contributor

Want to wow your guests this Easter? You don't need to break a sweat. With just 25 minutes of prep or less, you can put together a mouthwatering ham or lamb. Chef George Pagonis, executive chef and partner at Greek restaurant Kapnos in Washington D.C., shares his recipes.