Down-home holiday favorites

Long before Isaac Hayes became the voice of “Chef” on the wildly popular and irreverent television show “South Park,” he was a food lover. His fondest and most enduring memories are those associated with his Tennessee boyhood and helping his grandmother to prepare traditional Southern soul food. Hayes’ commercial successes in music, film, television, and radio came and went and came again — but always there was the food. Check out the recipes from his book, “Cooking With Heart and Soul,” for a soulful holiday meal.

Rating:
( rated)
Servings:
Serves 2 to 4 Servings
Get the recipe
Rating:
( rated)
Servings:
Serves 4 Servings
Get the recipe
Rating:
( rated)
Servings:
Serves 8 to 10 Servings
Get the recipe



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