Food

Celebrate St. Patrick's Day with beef and Irish stout stew

Chef Catherine Fulvio is a cookbook author and third generation farmer at her family's bed and breakfast in Ireland. Here, she makes a hearty Irish meal — just in time for St. Patrick's Day!

Rating:
( rated)
Servings:
Makes 6 to 8 servings
Get the recipe

For more information, visit Ballyknocken.com.

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