Make holiday entertaining easy: Chef Trish Magwood shares easy-to-make recipes for delicious treats that you can bake now and store in the freezer so they’ll be ready to serve when guests drop by.
Bake Trish Magwood’s holiday treats now, serve them later
Makes 20 to 24 bars Servings
Makes 4 1/2 dozen macaroons Servings
Makes 3 dozen cookies Servings